We were lucky enough to glean after the harvest, with permission of the owner, of course. ( We want to maintain a good, healthy relationship with all our new "neighbors".) Between all 6 of us and about 3 hours of work, we were able to glean about 60 gallons of the russets to share with friends and family and give us a good supply for winter.
The kids had a great time and they worked really hard. It is always a sign of hard work when you start taking off your jackets and hats in 55 degree weather. It was rewarding for them to get to deliver it to Dad's work for some very happy and appreciative co-workers.
| This is one of the many stamps from around the world showcasing potatoes. This one is specifically for Uncle Devin! |
| Hundreds of different potato mashers! |
It was also interesting to find out that even though our state, today, produces one-third of the potatoes in the USA, potatoes were originally from South America, more specifically Peru in the Andes mountains. The museum was self lead, simple, but very informative and worth the short drive there. I think we all came away from it more appreciative of the spuds. Enjoy!